Chinese Tea Season

I just got a report from a friend from Hunan.

The marketing situation of the present Chinese tea line

Due to the national aridity, many tea producing area run up against the aridity, that result in reducing the producing quantity, and the quality of new teas (crops in 2010) will have some difference from last year, eg: the new tea aroma will be higher and better than last year’s, but the new tea shapes may be lower than last year’s.

Due to the good weather at this present, so the new tea producing time may be earlier than last year, the famous and top grade green teas are produced one by one now.